Family-Friendly Sushi Making Lesson with an English-Speaking Instructor in Tokyo
starts from
$190
Tours not marked Instant booking may take 48 hours of confirmation from supplier. Please book tickets while keeping this time for getting back with confirmation
Description
Find out what makes sushi so delicious by learning the secrets and techniques in a hands-on lesson with an experienced instructor! Young children, beginner chefs, halal, kosher options are available for everyone to enjoy a fun sushi making party!
Cancellation Policy
- Any cancellations made between 15 business days (18:00 local time) to 3 business days (18:00 local time) prior to the activity will be subject to a charge of 20% of the total amount.
- Any cancellations made between 3 business days (18:00 local time) to 2 business days (18:00 local time) prior to the activity will be subject to a charge of 50% of the total amount.
- Any cancellations made after 18:00 local time, 2 business days prior to the activity will be subject to a charge of 100% of the total amount.
Activity Detail
Pricing Details
Prices Starts From:01-10-2019 Ends On:01-01-2038 Available Days: All Days
| Adult (Age 12 & Up) | $190 |
| Child (Age 3-11) | $74 |
Inclusion
- Ingredients
- English-speaking instructor
Min/Max Quantity To Book
- Max Qty: 15 (Maximum tickets can be booked)
Start Timings
- 10:45
Duration
- 2 (hrs)
Restrictions
- Children 3 years old and above can participate in this activity.
Additional Notes
- Please follow the safety precautions instructed by the guide as accidents during the activity will not be shouldered.
- The activity duration may exceed or vary depending on the number of participants.
- Participants with food allergies or dietary restrictions must inform us at the time of booking.
- This activity provides guidance in Chinese, French, Spanish, German, Italian, Russian for an additional fare. If you would like a language that is not English, please request when booking.
Schedule
| Sushi Making Lesson | ||
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| 10:35:00 |
Check-in at Tokyo Tower 1st Floor Information Center
Day: Day1 |
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Making the Rice
Start your activity by preparing the foundation of sushi which is the sweet vinegared rice. Adjust the flavoring of the rice while learning the techniques on keeping the fluffiness to suit the texture for sushi. Day: Day1 |
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Edo-Style Sushi
Learn what makes "Edomae sushi", otherwise known as Edo-style sushi different from other types of sushi. Trace the history and evolution of sushi along with what types of fish were formally being used that made Edo-style so special. Day: Day1 |
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Sushi Making
Watch and try making your very own nigiri-style sushi and modern sushi rolls. Place the variety of vegetables and fresh fish according to your preference to make your very own assortment. Day: Day1 |
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Sushi Party
Once you are done, satisfy your craving by tasting your masterpiece! You can also ask questions or share your knowledge about this popular traditional Japanese dish during this time. Day: Day1 |
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| 12:45:00 |
Check-out from Kikai Shinko Kaikan
Day: Day1 |
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